Autumn & Winter Studio Update

As the weather turns crisp, our Suffolk studio diary is officially open for birthdays, seasonal gatherings, and cozy dinner party desserts across October, November, and December.

Baked fresh in small micro-batches with delicate fresh cream and Far Eastern flavour profiles, our autumn favourites include:

• Black Sesame Cake Roll: Nutty, roasted, and deeply comforting.

• Matcha Chiffon Cake: Earthy, light, and perfectly balanced.

• Pandan Fresh Cream Cake: Fragrant, delicate, and our signature house bake.

• Mango Fresh Cream Cake: Bright, fresh, and a classic crowd-pleaser.

Studio Notice: Menu Update & 2026 Festive Collection

To reflect the meticulous care, time, and ingredients behind our small-batch bakes, our main menu pricing will update on Sunday, 1st November 2026.

• 12th – 31st October Grace Period: All 2026 and 2027 orders booked before midnight on 31st October will be honoured at our current menu rates. Secure your date now to lock in these prices.

• Coming 1st November: The official launch of our Exclusive 2026 Festive Collection—featuring seasonal winter chiffons and holiday dinner party centrepieces!

Securing Your Slot:

• 🏡 Suffolk Studio Collection (Owl’s Green): Our primary option. No minimum spend and guaranteed peak freshness.

• 🚚 Cambridge A14 Route Drops: Oct 16th (cut-off tonight!) & Oct 29th (10:30 AM – 2:00 PM window, £45 minimum).

• 🚗 Local Suffolk Delivery: Available within 10–20 minutes of our studio.

Winter Pop-Ups & Venue Collaborations

Following our summer coffee counter, we are continuing discussions for a winter pop-up venue residency across Suffolk. If you manage a venue, event space, or cafe and would like to host a specialty coffee counter, guest baker popup, or supper club collaboration this winter, please email to us directly.

Ready to Browse & Order?

To view our full menu and submit your date request, head over to our Order Form to secure your slot.

Thank you and take care!